Summers means Mangoes, the king of the fruits. Mango lovers rejoice as the summer season arrives. The juicy fruit takes away everybody’s heart. Since mangoes contain a good amount of fiber they help in easy digestion. Every summer we lookout for new mango recipes we can try. Summers are all about mangoes and different delicacies made out of it? But, nowadays the fruit is available in every season.

Delicacies such as mango juice, mango ice-cream, and mango pickle, etc. Mango mousse remains the most favorite amongst all. Nobody can resist the taste of creamy, fluffy, and a little tangy mango mousse which makes the mousse taste more heavenly. This mouth-watering mango mousse is very easy to make and settles your sweet tooth. The strong flavor of mango on the mousse gives instant freshness. The ingredients required for making mango mousse is readily available in your kitchen. It will take around 15 mins to prepare for the recipe and another 15 mins to cook the mousse.

Mango Mousse

Ingredients

1 cup of sweetened whipping cream (If using the unsweetened version, add 3/4 cup of icing sugar to it)
2. ¼ cup of agar agar mixed with
3. 1 Cup water
4.  A pinch of salt
5. Juice of half a lime
6. 1 cup Mango pulp

Method

1. Whip the cream till soft peaks. it’ll take around 5-8 minutes to realize that consistency.

Whipped cream
2. Once the cream is whipped to soft peaks refrigerate it
3. I have agar agar strips so I have grind it in grinder mixture and form agar agar powder.
4.In a bowl dilute agar agar powder with water, combine it with a spoon and let it sit for a moment. This helps agar agar to dissolve well.

Agar agar ,Mango mousse5.Heat Agar agar and water whereas whisking periodically for ten minutes and add sugar in it.

Mango mousse
6.  Do not leave the agar agar on stove , keep stirring it so it dissolve completely. no white lumps are formed.
7. Whatever we are going to add ,it should be warm or on normal temperature.
8. Add warm mango pulp(microwave it or boil it a  bit) in boil agar agar mixture thereto whereas stirring continuously followed by a pinch of salt and juice. Take the mixture off the flame.

Mango mousse
9. Mix the whipped cream and mango pulp in a bowl using the folding method.
10.Take small portion of whipped cream and mix it and keep on adding so no lumps are formed.

Mango mousse
11. In small cups add mango pieces and pour the mousse mixture. Tap the cups and refrigerate for 15-20 minutes.
Best If you chilled it for 2 hours

Dual Mango Mousse

Lets jazz a bit Mango mousse with dual colour.

Make one portion of Mango Mousse as mentioned above.

For white mixture

1.In a bowl dilute agar agar powder with water, combine it with a spoon and let it sit for a moment. This helps agar agar to dissolve well.

2. Heat Agar agar and water whereas whisking periodically for ten minutes and add sugar in it.
3. Add half cup warm milk in Agar Agar mixture.

Dual Mango mousse
4. Add one cup whipped cream with the mixture ,cut and fold method.
5. Now take a bowl or short glass, tilt it a little and add half portion of glass with mango mousse , set in the freeze for half an hour in the same tilted portion. when it is set . You can straighten the glass and pour white mousse on it.

Mango mousse
6. Let it set for 1 hour and you can decorate it as per your wish

Mango mousse
7. Serve the chilled Mango mousse.
Mango mousse

Mango mousse is a good and innovative option to serve as a dessert in summer if you are bored of having mango juice Make sure to use all the ingredients fresh, as the essence of the freshness will make the mousse taste more delicious. Also, top the mousse with few mango cubes to give it a presentable look and extra mango flavor. Keep the mousse in the refrigerator for around half-hour to one hour. Serve chilled mango mousse after dinner and enjoy.

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September 11, 2019

20 Replies to “Mango Mousse”

  1. ujjwal mishra says: September 16, 2019 at 11:39 am

    our entire family loves mangoes, hence I keep making one thing or the other in the season, thanks for adding a new recipe to my list

  2. Amrit kaur says: September 15, 2019 at 6:31 am

    I love having mango mousse and making it at home in summers. It tastes so good and delicious.

  3. Smita Pal says: September 15, 2019 at 6:31 am

    Mangoes are my favourite fruit and This mousse looks yummy. Will surely try this

  4. Roma says: September 15, 2019 at 5:49 am

    I would love to try making this Gurjeet and let you know how it turned out. Thanks for sharing

  5. Tina Basu says: September 15, 2019 at 4:20 am

    This is such a simple and pretty recipe. My son loves mousse, and its a good make ahead dessert recipe when you have guests at home. Will try it.

  6. Jhilmil D Saha says: September 15, 2019 at 3:39 am

    Its sometimes difficult to make children eat fruits and then something like this will automatically increase their apetite.

  7. Deepika says: September 14, 2019 at 6:47 pm

    I love the mango and mango related recipes. and when it comes in the form of moose, taste enhances double.

  8. Gunjan Upadhyay says: September 14, 2019 at 2:44 pm

    Looks so good and easy to make. I have a question- doesnt the cream melts when you add hot mango pulp and agar agar mixture?

  9. Aishwarya Sandeep says: September 14, 2019 at 2:36 pm

    Awaiting for Mango season…thats all that I have to say now….

  10. Anita says: September 14, 2019 at 12:13 pm

    Family loves mangoes abd my husband doesnt like any additives to sweet fresh mangoes! This may make him happy though

  11. Ruchi Verma says: September 14, 2019 at 11:37 am

    This looks yummy and easy recipe…I will sure try this and sure that kids will love this

  12. Judy says: September 14, 2019 at 10:56 am

    Wow nice recipe Gurjeet sadly this year mango season is gone but I will surely try this recipe next year

  13. Charu says: September 14, 2019 at 9:35 am

    I like eating mangoes as a fruit versus shakes and mousse, but this is a good option for kids who are fussy eaters, especially for fruits.

  14. Varsh says: September 14, 2019 at 3:46 am

    The dual mango mousse looks so tempting! I’m trying out this recipe for sure since my family is crazy about mangoes and will love it.

  15. Neha Jain says: September 13, 2019 at 4:52 pm

    Wow that’s such a nice and easy recipe. I am surely going to try it soon and share with you too.

  16. Snehal says: September 13, 2019 at 3:01 pm

    I love mousse but i have never tried in the mango flavor. Will follow your recipe! This looks tasty

  17. Shilpa Garg says: September 12, 2019 at 6:18 pm

    I love mango mousse but have never made it at home. Your detailed recipe gives me the confidence to try it out. The dual colour mango mousse looks absolutely inviting. I so want to have it NOW!!

  18. Resha Patel says: September 12, 2019 at 3:16 pm

    Going to bookmark your blog! What a treasure of information you are. Thank you!

  19. Deepa Jaisingh says: September 12, 2019 at 3:02 pm

    Lovely mousse there and i think it will be loved by all in my family too

  20. Kinshoo says: September 12, 2019 at 11:08 am

    I love mango and this mango mousse surely looks drooling. How I wish I knew this recipe in summer Bookmarking to try next mango season

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