Apple Pie

Apple Pie is one of the most favourite dishes of Americans, although they are created in British but still heartedly accepted and loved by American’s. European and Asian societies had just fused apples into their dishes a few years earlier, and very soon, they discovered the recipe to make Apple pie. It also became one of their favourites.

This is how apple pie got popularity all over the world. The different territory has done their experiments with the apple pie and made it more versatile. That’s the reason, people from worldwide with different taste have loved this dish. Norway is the country where almost everybody consumes Apple Pie daily.

Items Required to prepare Apple Pie

There are two main items which are required to prepare Apple pie, that is Apple and wheat. Rest of the items are butter, sweets items and things which are added to make it tastier.


Obviously, you will need an apple to make Apple pie. The sweet, delicious natural product we use in the pie isn’t local to North America, which spends significant time crab apples. It began in Kazakhstan. The Romans at that point crossed it with astringent apples utilized for making cider.

Apple Pie Crust Ingredients

  • Cold butter -8 tbsp
  • Castor Sugar –  1tbsp
  • All purpose flour – 2 cup
  • Pinch of salt


  1. Siever the all purpose flour in a bowl.
  2. Add Sugar in the flour.
  3. Only use cold butter for pie crust. Add butter into the flour. If you using unsalted butter than don’t add salt separately.Apple pie
  4. Mix the butter in the flour with your finger tips. Once the butter incorporated with flour it resembles like bread crumbs.
  5. Add 1 1/2 chilled water and you just bring dough together without kneading it. Do not add too much of water.
  6. Once the dough come together. divide it in two parts shaped it as a disc . Now cover it with cling paper or air tight container. Put in the fridge for 30 minutes.
  7. After 30 minutes ,take out the dough. In the work place sprinkle some flour and put your dough to roll out.
  8. Keep rotating your dough it does not stick to your workplace.
  9. Keep shaping your sides with hands or scrapper.
  10. Once you roll out dough, Transfer it in 8″inch pie dish.
  11. If you think the crust is thin , you can add more dough to it. Once bake it does not matter.
  12. Press the dough to the edges of pie dish. Any extra dough on the side  cut it with knife.14. Once the dough is set , take a fork and prick it. Prick it on the side also. It prevent dough from raising when you bake it.
  13. Bake it in preheated oven at 180C for 10 minutes.

Apple pie Stuffing Ingredients

  • Apple – 4 Medium sized apple (peeled and diced)
  • Castor sugar- 60 gms
  • Brown sugar – 60 gms
  • Cornflour- 1 tbsp
  • Cinnamon stick/Cinnamon powder
  • Butter – 3tbsp
  • Few drops of Lemon juice


  1. Heat a pan add butter and now add apples in it.
  2. Add cinnamon stick/cinnamon powder into the pan so apple get the flavour of cinnamon.
  3. Now add castor sugar and brown sugar into it. Amount of sugar depend on sweetness of apples.
  4. Make sure apples are coated well with sugar.
  5. Cook it for 5 minutes. After few minutes apple start releasing its juice.
  6. Take out apple juice in another bowl.
  7. Add 1 tbsp cornflour into apples so all the juice get soaked and evaporate.
  8. Switch off the gas and add few drops of lemon in it and mix it.
  9. In another pan heat the apple juice and cook it for 5 minutes. Our apple flavour caramel is ready.
  10. Now add apple flavour caramel to our apple pieces.
  11. Mix it well, so it is coated well.
  12. Let caramelized apple cool down completely.
  13. Mean while lets make lettuce for pie. Take chilled pie dough and roll it . Cut it in thin strips ,you can use Scale for perfect shape and size.
  14. Now add our apple pieces in pie crust and remove cinnamon sticks before putting in pie crust. Try not to put too much liquid in crust.
  15. Lets decorate our pie with long strip we have cut. Cut the excess dough from the sides.Apple Pie
  16. Bake it in preheated oven at 180C for 35-40 Minutes.

Storing Apple Pie

Crusty fruit-filled Apple Pie will effectively last two or three days, softly secured with saran wrap or aluminum foil, on your counter at room temperature. Keep any wrapping free so that the outside layer can relax. Else it will leave its freshness.

Food taste double ,if it is treat to eyes along with treat to stomach. So try out this pie crust decoration video . I have given tried to 3 design out of it. Apple pie is delicious but If the desert look more attractive than who can resist t try it.

Best choice for toppings to make it tastier

Apple pie

There’s nothing in a way that is better than a cut of warm crusty fruit-filled treat with a scoop of vanilla ice cream, for something somewhat extraordinary, attempt cinnamon frozen yoghurt. You could likewise finish off it with natively constructed cream or sauce made up of caramel.

This month ,I am participating in Blogchatter’s #MyFriendAlexa Blogchatter” and I’m taking my blog to the next level..You can read my posts with hashtag #Gurjeetwrites.”

October 23, 2020

25 Replies to “Apple Pie”

  1. Leha says: October 26, 2020 at 1:07 pm

    I’ve always wanted to taste the much talked about apple pies that I’ve heard only in books and movies!

  2. Upasna says: October 26, 2020 at 8:42 am

    You made it quite simple for the beginner like me. I will make it definitely.

  3. writenlive says: October 25, 2020 at 11:05 pm

    I have always been amazed by America’s obsession with Apple Pie. Didn’t know it was a British creation 🙂

  4. Yogita Joshi says: October 25, 2020 at 10:52 pm

    This looks so delicious and droolworthy… Will try tge recipe for sure

  5. Roshan Radhakrishnan says: October 25, 2020 at 10:42 pm

    absolutely love the designs you made on the top… apple pie is a favourite for both me and parents

  6. Paresh Godhwani says: October 25, 2020 at 7:15 pm

    This apple pie look delicious. Actually I had no idea that apple pie is made this way. This is first detailed post for me. And you gave the idea about not only pie but so many other pies which value added service for me. Thank you!

  7. Sindhu Vinod Narayan says: October 25, 2020 at 3:34 pm

    Wow I’m tempted to try this immediately thank you for sharing. #tmmreads

  8. Modern Gypsy says: October 25, 2020 at 12:38 pm

    Apple pie is one of my all-time favourite comfort foods! And you’ve explained how to make it very well!

  9. Jenifer says: October 25, 2020 at 10:44 am

    I loved how u explained the origin & details of apple pie & then shared the recipe.
    It looks drooling & I would love to have them.

  10. Ruchi Verma says: October 25, 2020 at 12:27 am

    Thanks for sharing this easy recipe!! I will try for kids they will love!!

  11. Sonia Dogra says: October 24, 2020 at 11:48 pm

    Mouthwatering! I love apple pie and what an impressive post you have here.

  12. Ruchi Nasa says: October 24, 2020 at 10:38 pm

    Looks yummy. But is a lot of work too.

  13. Varsh says: October 24, 2020 at 10:31 pm

    I haven’t tried making apple pie at home yet although I like to have it. Will make it soon following your easy and detailed recipe.

  14. Dipali Bhasin says: October 24, 2020 at 10:06 pm

    Gurjeet, I loved going through the recipe and I must compliment at the arduous effort you have taken to demonstrate each step for better understanding. I’m tempted to bake an apple pie using your recipe, at the earliest. There is a nip in the air already and apple pies will make an ideal dessert to end a meal this winter.

  15. Ritu Bindra says: October 24, 2020 at 8:53 pm

    Looks delish! I love to bake and will try out your recipe soon. Thanks for sharing.

  16. Sivaranjini. A says: October 24, 2020 at 8:36 pm

    Very nice recipe with step by step pictures. Relishing read very appetizing.

  17. Swati Mathur says: October 24, 2020 at 7:35 pm

    Apple pie seems to be everyone’s favorite. Haven’t tried but looking at the recipe I am kind of tempted to make it and try it at least once. Thanks for the recipe dear.

  18. Pooja Priyamvada says: October 24, 2020 at 7:33 pm

    I could almost smell the recipe

  19. PraGun says: October 24, 2020 at 7:21 pm

    Wow, thanks for sharing the stepwise and lovely post with pictures.
    Looks tasty and yummy.
    #PraGunReads #MyFriendAlexa #blogchatter

  20. Ranjini says: October 24, 2020 at 7:20 pm

    It’s just recently that I started being interested in baking. Gradually I’m getting into pies. Have saved this recipe

  21. Tomichan Matheikal says: October 24, 2020 at 7:03 pm

    Your post has left a good aftertaste on my tongue. 🙂

  22. Harjeet Kaur says: October 24, 2020 at 4:53 pm

    The apple pie looks so good..soul food in the winters..I make something called an apple crumble. I have never tried making the pie. Will try it from your recipe. Thanks for sharing it.

  23. Ghazala Naseem says: October 24, 2020 at 3:14 pm

    Easy recipe , I will try , and yes it will taste good with Vanilla ice cream 🙂

  24. Swiddle D'Cunha says: October 24, 2020 at 2:51 pm

    Thank you for this recipe. Will make it. My kids will definitely love it.

  25. Judy says: October 24, 2020 at 1:17 am

    I love making apple pie at home time and again.. your recipe looks great and quite useful for beginners who want to learn making apple pie.

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