Hello, My Master chefs out there or who want to be the master chefs by trying some easy recipes & making others happy by their cooking skills.
Today, I’m going to talk about one of the best dishes that never fails to impress anyone either children or adults. Those little balls with cheese under it that melts in our mouth is the best feeling in the world that we can ever experience.
And, I think after this you get an idea that I’m talking about nothing but everyone’s favourite cheese balls. This dish can be prepared with many twists & turns & spinach is one of them. Yes, spinach cheese balls are a variety of cheese ball that gives taste with good health.
Being a mom of two, I recommend this recipe of other moms struggling to feed their babies something healthy. As we know, spinach is rich in vitamin K, vitamin A, vitamin C and folate. Apart from that, it has many other sources like manganese, magnesium, iron and vitamin B2. It helps to stronger your baby’s bones & having it combination can help you make them eat.
These green cheesy & healthy balls prepared using the puree of spinach and having any type of cheese. Well, mozzarella is the most used in it either in sticks or cubes from. The dish is so simple to make with very basic ingredients available at home. All you need is to sauté the spinach leaves with onion, ginger and garlic (optional).
To give a crunchy taste you need another magic ingredient that is bread. Breadcrumbs & corn flour is also very important for this to provide it with a subtle cheese ball kind of texture & look.
Well, here I am presenting for you step by step instructions that you can follow to prepare yummiest spinach cheese ball at home.
Ingredients
-
- Spinach -250 gms
- oil 2tsp
- Onion 2tbsp
- 1 Garlic clove
- 1 inch ginger piece
- 1 Chilli
- Mozzarella Cheese cube
- Salt
- 2 tsp cornflour
- 1/2 cup bread crumbs
- Oil for frying
Method
1. Roughly chopped spinach and wash it well.
2. Take a pan ,heat the 2 tsp oil and now saute 1 clove garlic, 1 inch ginger, 1 green chilli and 2 tbsp onion.
3. Now cook spinach and saute till the spinach shrinks.
4. Before transferring the spinach into blender ,let it cool down completely.
5. Make a smooth paste of spinach mixture and you can add water if required . Do not add more water, add it if necessary.
6. Transfer the spinach puree into large mixing bowl.
7. Now Add in ½ cup bread crumbs, 2 tbsp corn flour and ¼ tsp salt in spinach mixture. Mix it well to form a dough. If you feel it is watery , you should add more breadcrumbs.
8. Grease hands with oil and make a ball with dough.
9. Press it and flatten it gently.
10. Time to add cheese. I have cut one amul cheese cube into 4 cubes. Place a small cube sized cheese into the flatten spinach ball and now get them together to form a ball.
11. Roll it nicely with hands to form crack-free balls. It is important step otherwise cheese will melt while frying.
12. Deep fry in medium hot oil . If you bake in high flame , inside cheese will not melt but utter spinach ball will turn black. Stir occasionally without making any cracks on cheeseballs and fry it till the cheese balls turn crispy .
13. Serve spinach cheese balls hot.
Try it and let me know how it turn out to be.
wow I am surely trying out this recipe. Good to know such exciting recipe for kids as well. My son will love it for sure.
Spinach Cheese Balls is a delicious and healthy Indian appetizer made by using Spinach, cheese and various Indian spices. Definitely try this recipe.
Now this is such an yummy recipe. The picture tutorial are definitely helpful to recreate the recipes at home.
Wow the recipe is so easy to make and healthy and tasty too… a perfect weekend treat and a dish to relish. Will surely try it out
Spinach cheese balls is surely a perfect combination of health and taste, shall try next weekend for snack.
This looks absolutely delicious, and healthy. i liked how you have explained each step of the recipe with pictures so even a novice like me can follow along and make this! thanks – will try these out and splurge 🙂
This looks so beautiful. I will definitely try this out. I would love to eat the spinach cheese balls and it’s an easy recipe.
I love spinach cheese balls and can’t wait to try its recipe this weekend. Thanks for sharing the wonderful recipe with all of us.
I am hungry now after reading your post & photos.
You are truly a great chef. I will try to make this spinach cheese balls soon.
Spinach and cheese is an excellent combination. These balls look delicious. I love them together in lasagna too.
I feel that this recipe is great way to make our kids eat spinach. I had heard about this recipe before but never tried it. after reading your post felt it is really easy to make. will try it for sure and let you know my experience.
I love the combination of spinach and cheese but I need another way to bake it. We don’t use deep fry so let me try this another way. Thanks for this easy recipe.
you an also bake it at 180.c for 10 minutes
Wow! This really looks so delicious. I never tried this earlier. But thanks to you for sharing step by step recipe. Wil going to try this weekend.
These look yumm. Plus so easy to make. I am definitely making these this week.
wow this is interesting and actually a simple recipe.. my so does not like spinach and what can be a better way then this.. thanks for the recipe
I recently tried methi with cheese, I was afraid of trying with spinach. Your recipe is awesome. I’ll try it!